Easy Deep-Fried Bacon Cheeseburger Corn Dogs

Cheesy bacon-wrapped mini corn dogs with a juicy burger surprise inside - a fun twist on classic fair food that's sure to be a hit at your next gathering!
Easy Deep-Fried Bacon Cheeseburger Corn Dogs pinit

I would like to take you on a journey that’s a little bit indulgent, a little bit nostalgic, and a whole lot too good to resist. Easy Deep-Fried Bacon Cheeseburger Corn Dogs are a juicy cheeseburger, wrapped in delicious bacon, dipped in cornmeal batter, and deep-fried to perfection! Sounds like a fairy tale, huh? Guess what?! It’s real and it’s called the Deep-Fried Bacon Cheeseburger Corn Dog.

This recipe is the ultimate combination of two Americas favorite comfort foods; corn dogs and cheeseburgers! It’s just the kind of dish you can eat while feeling like a little kid at the carnival and filling your adult self with insanely bold and savory flavors. If you think this is the end of your creativity, think again! The best part is that it really is easy to make at home even if you’re not a pro in the kitchen.

What I love most about this recipe is the flavor and texture balance. The crispy sweat coat crunch and then you’re instantly struck with smoky, cheesy, and meaty goodness! The umami in your mouth oh my wow! The best part, you can eat them with your hands! Perfect for game day, family gatherings, or a cool weekend treat!

And let’s not forget about the bacon. Adding bacon to a cheeseburger adds an extra layer of richness and crunch to the dish which takes it up an immeasurable notch. It’s one of those details that makes you feel like you’re doing something real special.

Either way, if you’re a food enthusiast and love a good spin on classic recipes, you’re about to make your go-to meal with this Deep-Fried Bacon Cheeseburger Corn Dog. Let’s get going, and get to work in the kitchen!

Recipe Recap

If you’re looking for a recipe that is equally ridiculous and delicious, then you have come to the right place. These Deep Fried Bacon Cheeseburger Corn Dogs will change your game. You now have the best of both worlds – corn dog and cheeseburger – in one delicious bite.

The key is in the layering. There is a juicy beef patty stuffed with melty cheese and bacon wrapped around it then coated in a golden corn meal batter, which all makes for a delicious, handheld treat with a crispy coating and a mouthful of flavor.

What I love the most about this particular recipe its simplicity. Just a handful of ingredients, with a few quick steps, you can recreate this carnival treat at home. They make for a fun treat or snack at parties, dinner with the family, or could even be a lame project during the weekend with your kids.

Why not? Give it a try because these deep-fried bacon cheeseburger corn dogs are going to WOW the socks off your family and friends. Besides, it’s great conversation starter, I can guarantee that once you try one, you won’t be able to stop!

A Great Piece of Fun

Let me tell you about when I first made these Deep-Fried Bacon Cheeseburger Corn Dogs for my family. It was a Sunday and we were all feeling lazy and wanted something fun to eat. I had seen a similar recipe online and thought I would give it my own twist.

Once our entire kitchen was filled with the smell of sizzling bacon and frying cornmeal, my husband and kids came running, curious to know what I was making. They were absolutely awestruck when I explained what I was making.

The first bite was magical. My husband, who typically only speaks a couple words at a time, could not stop agreeing about how good it was. My kids, on the other hand, were too busy stuffing their faces full of corn dogs to reply.

Since that day, these Deep-Fried Bacon Cheeseburger Corn Dogs have become a family staple. These corn dogs are perfect for family movie nights, football game days, and birthday parties (just be sure to keep the fresh oil off the cake!). They bring us together and are always guaranteed to make everyone happy.

Easy Deep-Fried Bacon Cheeseburger Corn Dogs
Easy Deep-Fried Bacon Cheeseburger Corn Dogs

Why Create a Deep-Fried Bacon Cheeseburger Corn Dog

This recipe is special for a few reasons. First, it is a unique take on two comfort foods (corn dogs and cheeseburgers). The combination of crispy cornmeal, smoky bacon, and juicy beef is hard to resist.

Second, it is very easy to make. You’ll be making corn dogs in no time flat! This is a recipe that anyone can make, regardless of skill level.

Finally, it is customizable! You can easily vary the recipe to your liking by picking your favorite cheese, using your favorite seasonings, and even playing around with different dipping sauces. There are lots of ways to develop these corn dogs, and endless options for what to put in them!

Cuisine

American

Tips For Deep-Fried Bacon Cheeseburger Corn Dogs

  • Ensure the oil reaches the appropriate temperature prior to frying. If the oil is not hot enough the corn dogs can absorb too much oil and will likely become greasy.
  • Use a thermometer to determine the oil temperature. It needs to be around 375°F for best results.

Substitutes and Variations

  • Substitute the sharp cheddar cheese for pepper jack or mozzarella cheese for different flavor.
  • For a spicier corn dog, add some chopped jalapenos to the beef mixture.
  • Substitute the bacon with turkey bacon, and the sausage with turkey sausage, to make a lighter version of the recipe.

Make a Healthier Version

  • Use lean ground turkey or chicken instead of beef
  • Use low-fat cheese and turkey bacon.
  • Instead of frying, bake the corn dogs in the oven at 400°F for 20-25 minutes.

Closing

And there you have it! A recipe that is sure to become a family favorite! Please let us know how your Deep-Fried Bacon Cheeseburger Corn Dogs turn out, and please consider checking out some of our other recipes:

Easy Deep-Fried Bacon Cheeseburger Corn Dogs

Description

Indulge in the ultimate fusion of flavors with these Deep-Fried Bacon Cheeseburger Corn Dogs. Savory bacon and gooey cheese wrapped around juicy burgers, skewered, dipped in cornmeal batter, and fried to crispy perfection. A delicious twist on classic favorites that will satisfy all your cravings.

Ingredients

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Instructions

  1. Start by shaping the ground beef into small patties, about the size of a golf ball. Place a slice of cheddar cheese in the center of each patty and wrap it with a slice of bacon. Secure the bacon with a wooden skewer.
  2. In a mixing bowl, combine the cornmeal, flour, baking powder, salt, and pepper. In a separate bowl, whisk together the milk and egg. Gradually add the wet ingredients to the dry ingredients, stirring until you have a smooth batter.

  3. Heat the vegetable oil in a deep fryer or large pot to 375°F. Dip each bacon-wrapped patty into the batter, making sure it’s fully coated. Carefully place the coated patties into the hot oil and fry until golden brown, about 3-4 minutes.
  4. Remove the corn dogs from the oil and let them drain on a paper towel-lined plate. Serve hot with your favorite dipping sauce and enjoy!

Nutrition Facts

3843.26kcal
Calories
173.95g
Protein
230.18g
Carbs
243.4g
Fat
18.46g
Fiber
15.17g
Sugar

Nutrition Facts

Serving Size 4


Amount Per Serving
Calories 3843.26kcal
% Daily Value *
Total Fat 243.4g375%
Saturated Fat 94.23g472%
Cholesterol 767.17mg256%
Sodium 4172.97mg174%
Potassium 2758.15mg79%
Total Carbohydrate 230.18g77%
Dietary Fiber 18.46g74%
Sugars 15.17g
Protein 173.95g348%

Vitamin A 2063.46 IU
Calcium 1678.25 mg
Iron 21.63 mg
Vitamin D 5.54 mcg
Vitamin E 6.03 mg
Vitamin K 39.54 mcg
Thiamin 2.33 mg
Riboflavin 2.72 mg
Niacin 37.92 mg
Vitamin B6 3.25 mg
Folate 363.89 mcg
Vitamin B12 13.74 mcg
Pantothenic Acid 6.9 mg
Phosphorus 2520.88 mg
Magnesium 369.27 mg
Zinc 33.4 mg
Selenium 212 mcg
Copper 1 mg
Manganese 2.04 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Bacon, Cheeseburger, Corn Dogs, Deep-Fried

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Frequently Asked Questions

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Can I make these corn dogs ahead of time?

Yes, you can prepare the patties and batter ahead of time, but it’s best to fry them just before serving.

What dipping sauces go well with these corn dogs?

Ketchup, mustard, barbecue sauce, and ranch dressing are all great options.

Can I use a different type of meat?

Absolutely! Ground turkey, chicken, or even sausage can be used instead of beef.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.

Can I freeze these corn dogs?

Yes, you can freeze them before frying. Just thaw and fry when ready to serve.

What’s the best way to reheat them?

Reheat in the oven at 350°F for 10-15 minutes to maintain the crispiness.

Can I make these gluten-free?

Yes, use gluten-free flour and cornmeal for a gluten-free version.

How do I prevent the batter from falling off?

Make sure the patties are dry before dipping them in the batter, and let the excess batter drip off before frying.

Can I use a different type of cheese?

Yes, feel free to experiment with different cheeses like pepper jack, mozzarella, or Swiss.

What’s the best oil for frying?

Vegetable oil, canola oil, or peanut oil are all good options.

Can I bake these instead of frying?

Yes, bake at 400°F for 20-25 minutes, flipping halfway through.

How do I know when the oil is hot enough?

Use a thermometer to check that the oil has reached 375°F before frying.

Emma

Food and Lifestyle Blogger

Hello! I’m Emma, the food lover and home chef behind Cuts Food.
My passion for cooking started with simple, hearty meals shared around the family table. At Cuts Food, I bring you tried-and-true recipes, kitchen tips, and a love for flavors that inspire.

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