Let me take you on a culinary journey that’s as comforting as it is flavorful. Easy Slow Cooker Balsamic Chicken a lazy Sunday afternoon, the aroma of balsamic vinegar and herbs wafting through your home, and a dish that practically cooks itself. The beauty of this Easy Slow Cooker Balsamic Chicken is that it is the ultimate recipe. It’s the recipe equivalent of a warm hug. It’s great for a busy weeknight meal or bring to the table on a lazy weekend.
Why is it so special? Honestly, it’s the perfect combination of tangy balsamic vinegar, sweet honey, and savory garlic all melted together in a sauce that you wouldn’t stop eating if you had to. The chicken falls apart it’s so tender, it’s packed with so much flavor that you may wind up licking your plate. You just toss everything in to the slow cooker and let it do all the work, leaving you minimal prep time but maximum flavor results!
I discovered this recipe during a busy week, when I was working on several deadlines, in addition to family obligations. I wanted something quick, easy and delicious and it checked all the boxes. It’s now a regular on our meal rotation, and I am sure it will become a repeat recipe in your household too!
One of the coolest things about this recipe is its versatility. Whether you paired it with roasted vegetables, mashed potatoes, or with a simple salad, you have a complete meal that will impress anyone you serve it to. And that chicken? The leftovers only get better the next day, making it a fabulous meal prep dish.
So, no matter if you are a seasoned home cook or new to the kitchen, this Easy Slow Cooker Balsamic Chicken is making your life easier, and your taste buds will be satisfied. Let’s get started and make something incredible!
Here’s Why This Simple Slow-Cooker Balsamic Chicken is a Must-Make
This recipe is a lifesaver for anyone who loves bold flavors and hates fussing. Here’s why you should make it :
- Easy Peasy : Just throw the ingredients in to your slow cooker, and let it do its thing. No need for babysitting!
- Bold and Balanced Flavor : The combination of balsamic vinegar, honey, and garlic creates a sauce that is tangy, sweet, and savory all at once!
- Flexibility : Serve with your favorite sides, or use the shredded chicken for tacos, salads, or on sandwiches!
- Reheats wonderfully : This dish reheats very well, which makes it perfect for busy weeks!
A Family Favorite: The Story Behind the Recipe
I will always love this recipe because of the memories it created. One cold winter evening I decided to try the dish for the first time. My husband, who is generally suspicious of anything called “healthy” took one bite and said, “This is good”. Even my picky toddler could not resist the tender chicken with the deliciously sweet sauce.
Since then it has been our family favorite for both family dinners and potlucks.
Why This Easy Slow Cooker Balsamic Chicken
So many reasons this recipe is fabulous! The balsamic vinegar adds a tangy depth with the honey sweetening it just a bit. The garlic and herbs are bursting with savory goodness on the chicken and it slow cooks to a melt in your mouth tenderness.
Plus it is super flexible. You can use chicken breasts or thighs, make it as sweet as you want and it goes with almost any side! It is as flexible as it is delicious!
Easy Slow Cooker Balsamic Chicken
- Don’t Overcook : It’s important to keep an eye on your chicken breasts, otherwise they could end up dry and overcooked!
- Adjust Sweetness : If you don’t want the dish to be so sweet, you can reduce the honey.
- Use Fresh Herbs : If you have fresh thyme or fresh rosemary, feel free to throw it in for more flavor.
Substitutions and Variations
- Chicken : Feel free to substitute chicken breasts for thighs and if you do – it should add more flavor!
- Vinegar : You can substitute the balsamic vinegar with red wine vinegar, if you want to change up the tang a little.
- Sweetener : You can substitute honey for maple syrup, if you want a little more depth of sweetness.
- Vegetarian Option : You can substitute the chicken for portobello mushrooms or tofu.
Make It Healthier
If you want to lighten up the recipe, you can use low-sodium chicken broth, reduce the honey, and of course use skinless chicken breast. And, of course you can always serve the dish with steamed veggies or a salad for a lighter meal.
Closing For Easy Slow Cooker Balsamic Chicken
That’s it! Another meal that is just as easy to make as it is enjoyable to eat. We hope you’ll let us know how your dish turns out, and perhaps check out some of our other recipes, such as our Easy Slow Cooker Balsamic Chicken.
Easy Slow Cooker Balsamic Chicken
Description
Tender and flavorful, this Slow Cooker Balsamic Chicken recipe is a must-try. The combination of balsamic vinegar, honey, garlic, and herbs creates a delicious sauce that perfectly complements the juicy chicken. Easy to prepare and perfect for a comforting meal.
Ingredients
Instructions
-
Start by placing the chicken in your slow cooker. In a small bowl, whisk together the balsamic vinegar, honey, garlic, thyme, rosemary, salt, and pepper. Pour this mixture over the chicken, then add the chicken broth.
-
Cover and cook on low for 6-7 hours or on high for 3-4 hours. Once the chicken is cooked through and tender, remove it from the slow cooker and let it rest for a few minutes. If you’d like a thicker sauce, transfer the cooking liquid to a saucepan and simmer until it reduces to your desired consistency.
-
Serve the chicken with the sauce drizzled over the top, and enjoy!
Nutrition Facts
Nutrition Facts
Serving Size 4
- Amount Per Serving
- Calories 919.14kcal
- % Daily Value *
- Total Fat 12.32g19%
- Saturated Fat 2.72g14%
- Cholesterol 291.63mg98%
- Sodium 2159.21mg90%
- Potassium 1958.28mg56%
- Total Carbohydrate 98.02g33%
- Dietary Fiber 1.58g7%
- Sugars 89.29g
- Protein 98.59g198%
- Vitamin A 232.5 IU
- Vitamin C 11.03 mg
- Calcium 133.29 mg
- Iron 5.37 mg
- Vitamin D 0.45 mcg
- Vitamin E 1.03 mg
- Vitamin K 25.93 mcg
- Thiamin 0.35 mg
- Riboflavin 0.57 mg
- Niacin 47.67 mg
- Vitamin B6 3.58 mg
- Folate 27.74 mcg
- Vitamin B12 0.93 mcg
- Pantothenic Acid 6.59 mg
- Phosphorus 1004.32 mg
- Magnesium 145.29 mg
- Zinc 3.27 mg
- Selenium 147.63 mcg
- Copper 0.27 mg
- Manganese 0.76 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
