I’ll share a sunny little ray of light that has brought some new cheer to my kitchen with Easy Strawberry Lemon Bars. Imagine this: a warm summer afternoon, sun streaming through the windows, and the aroma of fresh strawberries and citrusy lemons filling the air. You can taste the sweet and tangy flavors in these bars, paired with a buttery shortbread crust that crumbles just right. You take a bite, close your eyes, and simply savor the moment.
I have used this recipe for potlucks, family celebrations, and just because. The best part about these bars is that they are so simple to make. If you have made other recipes before, then you are good to go, but even if you are not a baker at all, these bars are a breeze to make. The best part is you probably already have all of the ingredients in your house already and it is an easy process.
What I love most about them is their versatility. They look just as incredible on a dessert table as they do in a lunchbox, or alongside a cup of tea on the porch! The combination of strawberries and lemons is pretty classic; however, somehow these bars feel fresh and exciting.
And can we talk about color? That vibrant pink from the strawberries is totally Instagram-worthy. I make these so often and they always disappear in seconds. Yep, they are that good.
So, if you are looking for a dessert that is fun to make and tasty to eat, look no further than these Easy Strawberry Lemon Bars. Seriously, you won’t be able to have just one.
What Makes This Recipe Unique
This recipe is remarkable. It’s not your average dessert; it offers a burst of flavors where the tang of lemons meets the sweetness of strawberries. You have a buttery crust that melts in your mouth, and that’s just about enough for you to love it. It is super easy to put together, which makes it perfect for a last-minute dessert or on a day that you put everything you had to do aside.
One of my favorite things about this recipe is its flexibility in use. It can be served as a refreshing dessert at a fancy dinner or enjoyed as a delicious snack during mid-day. No matter when you enjoy it, it will hit the spot! The ingredients are simple, and yet the end result is jaw-droppingly delicious.
And then the looks! These desserts taste incredible, but they also look amazing! The strawberry layer has such great color, and the powdered sugar dusting really makes it look high-end!
But what truly separates this dish from other recipes is how easy it is to make. Even if you lack confidence in the kitchen, you will find this recipe simple and uncomplicated. It’s a surefire way to impress everyone while requiring very little effort and still providing tons of flavor.
My Family’s Love Affair with Strawberry Lemon Bars
This recipe has become a staple in my household, and for good reason. My husband, who’s usually more of a savory guy, can’t resist these bars. He’s even started requesting them for his office potlucks.
I remember the first time I made them—it was a lazy Sunday, and I was in the mood to bake something special. I had a fridge full of strawberries and a couple of lemons, so I decided to give this recipe a try. Once the bars came out of the oven, the whole house smelled amazing.
My kids, who are usually finicky eaters, scarfed them down in literally minutes. They have become our go-to treat for family movie nights and weekend picnics. My friends have joined the fray in demanding I bring these bars along to our get-togethers and asking for the recipe every time, as well.
There is just as much about memories made around these bars as well as taste. They are a little piece of happy we get to share with those we love!
Why This Strawberry Lemon Bars Recipe is so Easy
What’s so great about this recipe? It has an exceptional contrast of flavor and texture. The tart lemon filling plays beautifully with the sweetness of strawberries and the crust is buttery and crumbly. It’s refreshing, but equally indulgent!
One more thing I love about this recipe is how easy it is! I’ve made it in as little as 15 minutes for prep before placing it in the oven for 30 minutes! There are very few ingredients and with minimal prep time, it’s an easy dessert for that quick and easy option when you want something a little more special, yet easy!
Also, they can be served for any occasion! Whether it’s a casual get together or a formal event, these lemon strawberry bars are sure to please. I am certain kids will love them as much as adults!
And the number 1 reason these bars are amazing is because they are widely adored and enjoyed! t’s not just a dessert meant for entertaining- these bars can be enjoyed for any purpose. Midnight snack? Amazing! Having a bunch of friends over? The best! There isn’t an occasion that they won’t be perfect for!
Cheat Sheet For Simple Strawberry Lemon Bars
- Always use fresh strawberries when possible. If you use frozen strawberries, make sure you thaw and drain them well before puréeing.
- The puréed strawberry filling can be strained if you prefer that it does not have any seeds for a smoother filling.
- Once made, be patient and let the bars cool down completely before cutting them for clean and even pieces.
Substitutions and Variations
- Foreshadowing strawberries and selecting raspberries or blueberries as a substitute is a great twist!
- For a gluten-free version, simply use a gluten-free flour blend instead of all-purpose flour.
- If you would like something different, swap out the lemon juice for lime juice.
Create a Healthier Version
To create a healthier version of this recipe, you can :
- Use coconut sugar instead of granulated sugar
- Use coconut oil in place of the butter in the crust
- Cut the sugar in the filling in half and swap out for a natural sweetener like honey or maple syrup.
Closing
And that’s it! These Easy Strawberry Lemon Bars are a delicious dessert, perfect for any occasion. Let us know how it turned out and don’t forget to check out more of our creations such as Lennel Pinwheel Cookies. Happy baking!
Have anything else you are curious about? Here are the most common questions we get about this recipe:
Easy Strawberry Lemon Bars
Description
Indulge in the perfect balance of sweet strawberries and tangy lemons with these delightful Strawberry Lemon Bars. A buttery crust topped with a luscious strawberry lemon filling, these bars are a burst of summer flavors in every bite. Perfect for any occasion!
Ingredients
Instructions
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Start by preheating your oven to 350°F (175°C) and lining an 8x8-inch baking pan with parchment paper.
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Mix the flour and sugar in a bowl, then cut in the cold butter until the mixture resembles coarse crumbs. Press the mixture into the prepared pan to form an even layer. Bake for 15-20 minutes, or until the crust is lightly golden.
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For the filling:
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While the crust is baking, blend the strawberries and sugar in a food processor until smooth. In a separate bowl, whisk together the eggs, flour, lemon juice, and zest. Combine the strawberry mixture with the egg mixture and pour it over the baked crust.
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Bake for another 25-30 minutes, or until the filling is set. Allow the bars to cool completely before dusting with powdered sugar and cutting into squares.
Nutrition Facts
Nutrition Facts
Serving Size 10
- Amount Per Serving
- Calories 2429.36kcal
- % Daily Value *
- Total Fat 109.09g168%
- Saturated Fat 63.29g317%
- Cholesterol 802.03mg268%
- Sodium 233.02mg10%
- Potassium 698.18mg20%
- Total Carbohydrate 335.81g112%
- Dietary Fiber 7.92g32%
- Sugars 209.47g
- Protein 37.27g75%
- Vitamin A 3670.3 IU
- Vitamin C 116.02 mg
- Calcium 171.42 mg
- Iron 10.68 mg
- Vitamin D 4.7 mcg
- Vitamin E 4.83 mg
- Vitamin K 12.03 mcg
- Thiamin 1.35 mg
- Riboflavin 1.58 mg
- Niacin 10.02 mg
- Vitamin B6 0.43 mg
- Folate 407.38 mcg
- Vitamin B12 1.53 mcg
- Pantothenic Acid 3.39 mg
- Phosphorus 533.15 mg
- Magnesium 77.93 mg
- Zinc 3.4 mg
- Selenium 102.03 mcg
- Copper 0.45 mg
- Manganese 1.68 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
