Let me tell you about a recipe that’s as nostalgic as it is indulgent—Chocolate Covered Cherry Rice Krispies Treats. the classic crunch of Rice Krispies, the gooey sweetness of marshmallows, and the rich, velvety embrace of chocolate, all tied together with the tart pop of cherries. It’s a dessert that feels like a hug from your childhood but with a grown-up twist.
I first stumbled upon this recipe during a lazy Sunday afternoon when I was craving something sweet but didn’t want to spend hours in the kitchen. I had a bag of marshmallows, a box of Rice Krispies, and a jar of maraschino cherries staring at me from the pantry. Inspiration struck, and the rest, as they say, is history.
What I love most about this recipe is its simplicity. It’s a no-bake wonder that comes together in under 30 minutes, making it perfect for last-minute cravings or impromptu gatherings. But don’t let its ease fool you—this treat is a showstopper. The combination of textures and flavors is nothing short of magical.
And let’s talk about versatility. Whether you’re making it for a holiday party, a school bake sale, or just because, these Chocolate Covered Cherry Rice Krispies Treats are always a hit. They’re portable, easy to share, and guaranteed to put a smile on anyone’s face.
So, if you’re ready to elevate your dessert game with minimal effort, this recipe is for you. It’s a delightful twist on a classic that’s sure to become a staple in your kitchen. Let’s dive in!
Why This Chocolate Covered Cherry Rice Krispies Treats
This recipe is a game-changer for anyone who loves the classic Rice Krispies Treats but craves something a little more decadent. Here’s why it’s worth trying:
- Unique Flavor Combo: The tartness of maraschino cherries cuts through the sweetness of the marshmallows and chocolate, creating a perfectly balanced treat.
- No-Bake Ease: No oven required! This recipe comes together in minutes, making it ideal for busy days or last-minute cravings.
- Crowd-Pleaser: Whether it’s for kids or adults, this dessert is universally loved. It’s perfect for parties, potlucks, or just a cozy night in.
- Customizable: Swap out the cherries for other fruits or add nuts for extra crunch—the possibilities are endless.
Tips For Chocolate Covered Cherry Rice Krispies Treats
- Drain the Cherries Well: Excess liquid from the cherries can make the treats soggy. Pat them dry with a paper towel before adding them to the mixture.
- Use Fresh Marshmallows: Stale marshmallows won’t melt as smoothly, so make sure yours are fresh for the best results.
Substitutions and Variations
- Fruit Swap: Not a fan of cherries? Try using dried cranberries or chopped strawberries instead.
- Chocolate Options: Use white chocolate or dark chocolate for a different flavor profile.
- Add Crunch: Mix in chopped nuts like almonds or pecans for an extra layer of texture.
Make a Healthier Version
For a lighter take on this recipe, try these swaps:
- Use low-fat marshmallows.
- Substitute the butter with coconut oil.
- Opt for sugar-free chocolate chips.
Closing For Chocolate Covered Cherry Rice Krispies Treats
And there you have it! A simple, delicious, and crowd-pleasing treat that’s perfect for any occasion. Don’t forget to let us know how your dish turns out, and consider checking out some of our other recipes like Grandma Joyce’s Beef Rouladen for more culinary inspiration.
Easy Chocolate Covered Cherry Rice Krispies Treats
Description
Indulge in a decadent twist on classic Rice Krispies Treats with these Chocolate Covered Cherry Rice Krispies Treats. A delightful combination of sweet cherries, gooey marshmallows, and rich chocolate makes these treats irresistible. Perfect for satisfying your sweet tooth cravings!
Ingredients
Instructions
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Start by melting the butter in a large pot over low heat. Once melted, add the marshmallows and stir until they’re completely smooth and gooey. Remove the pot from the heat and stir in the vanilla extract.
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Next, gently fold in the Rice Krispies cereal until they’re evenly coated with the marshmallow mixture. Add the chopped maraschino cherries and mix until they’re well distributed.
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Press the mixture into a greased 9x13-inch baking dish, using a spatula or your hands to flatten it evenly. Let it cool for about 10 minutes.
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While the treats are cooling, melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth. Drizzle the melted chocolate over the cooled Rice Krispies Treats. If you’re feeling fancy, add some sprinkles for extra flair.
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Let the chocolate set for about 15 minutes, then cut into squares and serve.
Nutrition Facts
Nutrition Facts
Serving Size 12
- Amount Per Serving
- Calories 2802.25kcal
- % Daily Value *
- Total Fat 105.55g163%
- Saturated Fat 61.26g307%
- Cholesterol 100.8mg34%
- Sodium 1072.73mg45%
- Potassium 1255.99mg36%
- Total Carbohydrate 447.95g150%
- Dietary Fiber 18.71g75%
- Sugars 242.97g
- Protein 26.31g53%
- Vitamin A 12365.67 IU
- Vitamin C 106.34 mg
- Calcium 197.54 mg
- Iron 63.14 mg
- Vitamin D 11.05 mcg
- Vitamin E 46.76 mg
- Vitamin K 17.38 mcg
- Thiamin 3.03 mg
- Riboflavin 2.27 mg
- Niacin 31.91 mg
- Vitamin B6 4.01 mg
- Folate 1028.08 mcg
- Vitamin B12 12.53 mcg
- Pantothenic Acid 1.66 mg
- Phosphorus 696.34 mg
- Magnesium 364.54 mg
- Zinc 7.42 mg
- Selenium 51.71 mcg
- Copper 2.88 mg
- Manganese 4.55 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
