I would like to take you on an adventure that is warm and comforting like a hug and thrilling like a trip to a tropical destination. Easy Slow Cooker Hawaiian Ribs: ribs that are cooked until they are tender and fall off the bone with the tropical flavors of pineapple, soy sauce and ginger. Delicious, right? Yes. That is what you will achieve with these Easy Slow Cooker Hawaiian Ribs.
This simple recipe is perfect for a busy weeknight, or if you are just a busy, lazy weekend, and all you want is something delicious without a lot of work. With the help of a slow cooker, the ribs are lifted from a humble and loose form to delicious. Ah, it is really about the flavor balance with sweet pineapple + savory soy sauce + sweet heat from the ginger and garlic. The balance of flavors will dance on your taste buds.
What I love most about this recipe is its flexibility. Whether you are throwing a summer BBQ, having a nice family dinner, or just want something indulgent, these ribs fit the occasion. If you think about it, this is one of the easiest meals to make. Just toss everything into the slow cooker, set it, and let it ride. When you are ready to eat, what you dish out, will taste and look like you ordered it from a fancy restaurant.
And let’s not ignore the health aspects. Pineapple has plenty of vitamin C and bromelain for digestive health, and ginger and garlic have many anti-inflammatory properties. So, not only are they delicious, they are beneficial too.
The question remains, is your slow cooker clean and ready to go? If so, let’s get going! I can promise, you will love these Easy Slow Cooker Hawaiian Ribs, and they will be a fixture in your recipe rotation.
Why You Should Try This Recipe
If you’re looking for a meal that’s easy and impressive, look no further than these Easy Slow Cooker Hawaiian Ribs. The slow cooker will make the ribs tender and juicy, and the sweet Hawaiian-inspired sauce will take the flavor to the next level.
What I love about this recipe the most is how EASY it is. You can have an amazing meal on the table in little time and with few ingredients! The flavors will blow your mind, with the perfect blend of sweet, savory, and tangy goodness. Both kids and adults will love it too!
I think another thing that makes me excited about this recipe is the versatility. You are welcome to use pork ribs, or if you want, beef ribs or even chicken! The marinade works so well with any protein, so have fun with it.
Lastly, these ribs are a great meal for any occasion! If entertaining, these slow cooker Hawaiian ribs are perfect for your guests. If it’s a quiet night at home, they’ll make you feel the comfort of a great meal.
A Family Favorite
Let me tell you about how these ribs came to be a regular part of my family’s life. It was a lazy Sunday. I was getting a bit tired of the same old, same old for dinner. I had a rack of ribs in the freezer and a can of pineapple in the pantry, so I thought, “why not?”
I threw everything into the slow cooker and let it do its thing. Several hours later, my husband walked into the kitchen and was stopped in his tracks by the aroma. “What smells so good?” he asked. I served him a plate of ribs and after the first bite, he couldn’t believe how tasty they were.
Since then, they have become a family favorite. My kids love the sweet and tangy flavors and I love how easy they are to make. It works for everyone.
Why Make These Easy Slow Cooker Hawaiian Ribs
What makes these ribs special? Let’s take a look :
- Simple Cooking : The slow cooker takes care of everything, making this the perfect recipe for busy days.
- Fantastic Flavors : Pineapple, soy sauce, ginger, and garlic come together for a sweet and savory flavor explosion.
- Flexible : Choose the protein of your choice, and you can even switch between pork, beef, and chicken!
- Great for Friends : Perfect for parties, family gatherings, and everything in between.
Tips For Easy Slow Cooker Hawaiian Ribs
- Prepare Ahead : Marinade the ribs overnight for maximum flavor.
- Low and Slow : The ribs need to be cooked on low, or they will not be tender and juicy.
- Make it Thicker : If you would prefer to have a thicker sauce then don’t skip that part with the cornstarch.
Substitutions and Variations
- Protein : Swap out the pork for beef ribs, chicken thighs, or even tofu in a vegetarian swap!
- Sweetener : Swap brown sugar for honey or maple syrup.
- Spice It Up: If you like it hot, you can add a dash of chili flakes or a touch of sriracha.
Make a Healthier Version
- Low Sodium : Make it low sodium by using a low-sodium soy sauce.
- Low Carb : Make it low carb by switching out brown sugar for sugar-free sweetener.
- Lean Protein: Use lean cuts of meat or chicken breast for a lean problem.
Closing For Easy Slow Cooker Hawaiian Ribs
And that’s that! A dish that is just as easy to make as it is delicious, we would love to see how your Easy Slow Cooker Hawaiian Ribs turn out, and don’t forget to take a peek at some of our other recipes!
Set It & Forget It Easy Slow Cooker Hawaiian Ribs
Description
Tender and flavorful Slow Cooker Hawaiian Ribs are a tropical twist on classic ribs. The sweet and tangy pineapple glaze combined with tender meat falls off the bone for a delightful island-inspired dish that will transport your taste buds to paradise.
Ingredients
Instructions
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Start by seasoning the ribs with salt and pepper. Place them in the slow cooker. In a bowl, whisk together pineapple juice, soy sauce, brown sugar, garlic, and ginger. Pour this mixture over the ribs, making sure they’re well-coated.
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Add the pineapple chunks on top. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
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Once the ribs are tender, you can thicken the sauce if desired. Mix cornstarch with a little water and stir it into the slow cooker. Cook for an additional 15-20 minutes until the sauce thickens.
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Serve the ribs garnished with green onions and sesame seeds.
Nutrition Facts
Nutrition Facts
Serving Size 4
- Amount Per Serving
- Calories 2426kcal
- % Daily Value *
- Total Fat 153.32g236%
- Saturated Fat 48.44g243%
- Cholesterol 508.02mg170%
- Sodium 7020.87mg293%
- Potassium 2547.04mg73%
- Total Carbohydrate 147.31g50%
- Dietary Fiber 5.83g24%
- Sugars 112.82g
- Protein 114.52g230%
- Vitamin A 131.35 IU
- Vitamin C 48.06 mg
- Calcium 322.94 mg
- Iron 11.71 mg
- Vitamin D 14.61 mcg
- Vitamin E 2.49 mg
- Vitamin K 2.47 mcg
- Thiamin 2.54 mg
- Riboflavin 1.9 mg
- Niacin 35.85 mg
- Vitamin B6 4.46 mg
- Folate 84.45 mcg
- Vitamin B12 2.41 mcg
- Pantothenic Acid 4.66 mg
- Phosphorus 1147.79 mg
- Magnesium 249.83 mg
- Zinc 17.61 mg
- Selenium 146.58 mcg
- Copper 1.47 mg
- Manganese 2.19 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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